It's almost Saint Patrick's Day again! Do you celebrate or do anything special? We usually make some sort of Irish dish, either a stew or Colcannan as a side dish and always, always, always have homemade Irish cream. We serve the Irish Cream over coffee flavored ice cream and crumble heath bars on top. It's my favorite way to have Irish Cream. I've made truffles with it as well and of course it's great in coffee too. I've shared some tablescape pics from the past since we are in the midst of packing up and painting a new house. May you live as long as you want, And never want as long as you live. ~Irish Blessing~ Sources: Centerpiece - floral swags of lilac and hydrangea on either side with a lattice planter full of roses in the center Plates- Green Transferware at my shop HERE Chargers- Spode Byron Flatware - Barenthal Marbre Vert